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I got a new Traeger smoker grill for Father’ Day. ……..

Does anybody have cooking hints, temps, type of rub, lengths of time or any trade secrets you are willing to share for smoking brisket??

Posted: 07/03/2021 at 10:56AM

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Current Thread:

I got a new Traeger smoker grill for Father’ Day. …….. -- 132807Hokie 07/03/2021 10:56AM

Congrats! Wife bought me a Weber Smokey Mountain... -- ShortFatHokie 07/03/2021 8:17PM

Render the fat trimmings in the smoker and add some back when you wrap -- localhokiekid 07/03/2021 4:51PM

I basically follow Aaron Franklin's method -- No Clue 07/03/2021 1:49PM

Try this one -- calihokie 07/03/2021 12:54PM

I follow this website for my smoker tips and recipes: -- HokieGator 07/03/2021 11:35AM

That's a good website! ** -- ShortFatHokie 07/03/2021 8:18PM