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VTHokie01

Joined: 01/05/2001 Posts: 5221
Likes: 38


Have you tried a dry brine?


I've had good success with the Williams Sonoma Dry Brine...

(In response to this post by great2bahokie)

Link: Dry Brine


Posted: 11/21/2016 at 3:37PM



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Current Thread:
 
  
Follow-up post: Solid brine recipte for Turkey...? -- great2bahokie 11/21/2016 3:03PM
  Have you tried a dry brine? -- VTHokie01 11/21/2016 3:37PM
  Isn't that just like a rub? -- 48zip 11/21/2016 4:01PM
  Have not. Looks interesting. ** -- great2bahokie 11/21/2016 3:45PM
  First of all, brine is a liquid. Seriously -- PhotoHokieNC 11/21/2016 3:08PM
  I see what you did there. You're quite a gas. ** -- BJ Slade 11/21/2016 3:14PM
  Meh - he's just going through a phase. ** -- Hokie360 11/21/2016 3:18PM
  Right. Some folks put lots of other things in said liquid. -- great2bahokie 11/21/2016 3:14PM
  Water, brown sugar and salt is all I use.** -- 48zip 11/21/2016 3:16PM
  OK... ** -- great2bahokie 11/21/2016 3:24PM
  D'oh!** -- 48zip 11/21/2016 3:18PM

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