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HokieSignGuy

Joined: 12/13/1999 Posts: 24433
Likes: 10033


Don’t pack the meat tight. Season the outside, not mixed in.


That is, assuming you have flavorful
Meat. The ground beef from VT meat sciences makes great burgers!

(In response to this post by darnellm)

Posted: 08/25/2021 at 08:14AM



+1

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