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No Clue

Joined: 01/01/2005 Posts: 5594
Likes: 716


Here's mine


2 oz tequila - My favorite is Herradura blanco
1 oz Cointreau
squeeze lime to get about 1oz or so fresh lime juice.
0.5 oz simple syrup (optional).
Put all in a shaker and shake vigorously until shaker is chilled. Pour into a salted rim glass and serve with a lime wedge.
I don't think these are too sweet at all but if you do, you can always leave off the simple syrup. Quality ingredients are everything including good limes.

(In response to this post by King Jaffe Joffer)

Posted: 08/30/2020 at 5:29PM



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Current Thread:
  Here's mine -- No Clue 08/30/2020 5:29PM
  Here' mine: -- EDGEMAN 08/30/2020 7:13PM
  You da man! ** -- DonHo-kieHi 08/30/2020 9:12PM
  Here -- MrBayAreaHokie 08/30/2020 5:27PM
  Here is what you do for good frozen margaritas -- 89HOKIE 08/30/2020 5:10PM
  Gin & Tonic ** -- Stork 08/30/2020 4:55PM
  I wish I could like this more than once. ** -- King Jaffe Joffer 09/03/2020 7:01PM
  I’m doing them today with some high end steaks. -- two91hokies 08/30/2020 4:23PM
  Added some fresh watermelon to the 2nd batch..... ** -- two91hokies 08/30/2020 5:19PM
  High end....like tailbone? ** -- hokieshade 08/30/2020 5:12PM
  I like this. ** -- King Jaffe Joffer 08/30/2020 4:54PM
  👆👆 knows some shyte... ** -- ColoVT82 08/30/2020 4:30PM
  Poured at Crickets for 2-1/2 years. -- two91hokies 08/30/2020 4:34PM
  Drank too much at crickets for 2 1/2 years. -- GreenvilleVT 08/30/2020 5:11PM
  I was there 89-91. The ID was a bouncer thing. -- two91hokies 08/30/2020 5:31PM
  ...I worked there... -- chumley 08/30/2020 4:38PM
  Of course. He’s still in Blacksburg. -- two91hokies 08/30/2020 5:38PM
  Have you tried increasing the tequila portion? ** -- Hokie360 08/30/2020 4:21PM

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