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HokieAl

Joined: 10/07/1999 Posts: 15853
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Iron Chef Tailgate: Theme is WVU. What is your dish?


I'm thinking sausage made from deer meat with a side of hand cut fries and a glass of moonshine (maybe apple flavored) as the drink.

Posted: 08/30/2017 at 12:30PM


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Current Thread:
 
  Iron Chef Tailgate: Theme is WVU. What is your dish? -- HokieAl 08/30/2017 12:30PM
  Flambeed (couch) potatoes ** -- Hokie Bird 94 08/31/2017 04:53AM
  ...fumunda cheese ** -- chumley 08/30/2017 3:52PM
  Hickory smoked turkey legs * ** -- daisyWV 08/30/2017 2:48PM
  Those are fab ** -- Brown Water 08/30/2017 3:06PM
  Trouser Trout and Copenhagen ** -- HokieSnoop 08/30/2017 2:43PM
  moonpies, pork grinds, those pickled bar sold red eggs, menthol cigs. -- bourbonstreet 08/30/2017 2:36PM
  Possum, always possum. And not that fresh stuff. -- MEHOKIE 08/30/2017 1:07PM
  Hungryman TV dinner and Gorton fish sticks! ** -- vthhhi 08/30/2017 12:55PM
  Whatever I can pick up on the side of the road, thrown on halesvb11's couch ** -- Burruss Writer 08/30/2017 12:50PM
  Opiates and my government check ** -- DarylS 08/30/2017 12:46PM
  Grilled roadkill and fried blastfishing filets** -- statmanfromHCyrs 08/30/2017 12:36PM
  Whey powder from GNC ** -- bigbadbird 08/30/2017 12:35PM
  Charred couch. ** -- halesvb11 08/30/2017 12:33PM

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