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Take a look at the Weber Smokey Mountain...

Love mine!

(In response to this post by indiahokie)

Posted: 09/15/2016 at 3:31PM

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Current Thread:

Thinking of buying a Green Egg. Any opinions? -- indiahokie 09/15/2016 3:16PM

Have one, love it. Some thoughts: -- Hokie Bird 94 09/16/2016 05:20AM

Re: Thinking of buying a Green Egg. Any opinions? -- TallyFlHokie 09/15/2016 9:28PM

Grill Dome will customize grill colors to match VT colors ** -- TallyFlHokie 09/16/2016 4:52PM

Do it. Changed my life. ** -- skinsvt 09/15/2016 7:41PM

To not to. Hugely expensive and not really great at anything. -- Tommy Bowden 09/15/2016 5:49PM

I love mine. They're incredibly versatile. -- reestuart 09/15/2016 4:41PM

So, they are a cast iron grill (:>) ** -- VaTechie 09/15/2016 5:25PM

That's extra! ** -- reestuart 09/15/2016 6:47PM

Takes a long time to get it hot. Most people I know with egg's have -- ElbertoHokie 09/15/2016 4:40PM

I don't think they take any longer than other charcoal grills. -- reestuart 09/15/2016 4:43PM

This. ** -- Hokie Bird 94 09/16/2016 05:24AM

Too much $$$ ** -- MEHOKIE 09/15/2016 4:13PM

Take a look at the Weber Smokey Mountain... -- VTHokie01 09/15/2016 3:31PM

Yep, WSM works fantastic ** -- BRVT 09/15/2016 3:32PM

My cheap Masterbuilt has been doing fine ** -- VaTechie 09/15/2016 4:18PM

Love mine. Use Gas Grill when not a lot of time, use BGE when I have the -- MADHOKIE 09/15/2016 3:31PM

Try the ham. We'll be here all week. ** -- PhotoHokieNC 09/15/2016 3:19PM

Some here absulutely love them with Ham. ** -- MontyPythokie 09/15/2016 3:19PM

Grrrrrrrrrrrrrrrrrrrrrrrrrrr ** -- PhotoHokieNC 09/15/2016 3:19PM

Ok, we'll have a second order of ham, please.. ** -- MontyPythokie 09/15/2016 3:30PM

If PHNC is a ham, well, then you're a sausage. You're a sausage. -- Late 80s Hokie 09/16/2016 07:54AM

Better off with a cast iron skillet. ** -- vt90 09/15/2016 3:17PM

Wrong. Best solution = cast iron skillet ON a BGE. ** -- herndon teach 09/15/2016 3:18PM