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Late 80s Hokie

Joined: 10/29/2001 Posts: 23139
Likes: 7594


Pesto seems the best idea, but isn't basil you buy in the store dried and


minced leaves? That would be a way to keep it, but if you have fresh basil, you don't really have a need to do that.

Give to friends is another option.

(In response to this post by RoswellGAHokie)

Posted: 08/09/2018 at 2:17PM



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Current Thread:
  That’s a good idea. Thanks. ** -- RoswellGAHokie 08/10/2018 09:24AM
  Roundup ** -- HokieGator 08/09/2018 6:56PM
  If my neighbor or coworker showed up at my door/desk -- King Jaffe Joffer 08/09/2018 3:40PM
  Right, I do blanch them first -- Manbearpig 08/09/2018 2:51PM
  Roll it ** -- bigbadbird 08/09/2018 1:35PM
  Smokeless basil. For hipster rednecks. ** -- RoswellGAHokie 08/09/2018 1:41PM
  ^^^^^^^^^^^^^^^^^ ** -- DonHo-kieHi 08/09/2018 3:18PM
  Buzz up a batch of pesto...it freezes very nicely ** -- JoesterVT 08/09/2018 1:18PM
  Oh yes. ** -- Stork 08/09/2018 4:40PM

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